Skirt Steak
USDA Certified Prime Angus Beef
16-18oz Average
Skirt Steak is a unique steak cut bursting with flavor. The rich, bold taste makes it a perfect choice for recipes, including fajitas, tacos, steak salads, and stir-fry. This beef cut is less tender than other popular steaks but makes up for it with big flavor. To ensure maximum tenderness, the skirt steak has unique preparation and is best with tenderizing marinades or a dry rub.